Black Garlic Chutney

Black Garlic is regular garlic that has been aged under specialised conditions until the garlic turns black & develops a sticky date like texture. This chutney is a real show stopper with cold meats & savoury pies.


Ingredients:-
Onion (58%), Dark Brown Sugar (14%), Balsamic Vinegar (9%), Malt Vinegar (9%), Dates (7%), Black Garlic (3%), Lemon Juice, Black Treacle, Ground Ginger, Turmeric, Garlic, Salt 

Contains approximately 320g.

Made  in a kitchen that uses mustard, dairy, nuts & eggs